How Chef Eric Sze Is Changing the Game for Taiwanese Food in NYC Eater New Guard
Chef Eric Sze of Taiwanese restaurant 886 is a member of the 2021 Eater New Guard, honoring the most talented changemakers in restaurants, and those using food to challenge conventions, remake old systems, and better their communities. Here we see him meld traditional Taiwanese dishes with his…
Source: Eater (2021-05-05)