This woman makes her living eating her way around the world—so her recommendations are definitely on point.
Jenny Chang / BuzzFeed
Jodi, who's also the author of the book The Food Traveler's Handbook, has been traveling the world since 2008, when she left her job as a corporate lawyer to go on an adventure.
"I was 29 at the time, and I'd saved up money to travel around the world for one year, as a sabbatical," she told BuzzFeed Travel. "But it turns out that my whole trip only cost half of what I thought it would, so I was like, 'Oh, I'll do two years.'" By that time, she'd been asked to do some freelance writing, and then one thing led to another — and she's been on the road ever since.
Jodi Ettenberg
Jodi Ettenberg
