They say that nothing can give a better idea of a place than what’s served in the local plate. It takes a town’s history, innovation, produce, and pride to create a dish that is uniquely its own. So, in celebration of homegrown tastes, and in a bid to recognize the best brands in the areas it does business with, Robinsons Place General Trias proposes a toast for the local culinary champions that have made the most exciting mall in Cavite their new home. Photo provided by RLC EARNING ONES CHOPS The most unlikely couples can sometimes come up with the most complementing flavors. That is what real-life kitchen partners Mikaella Atay-Bentham and Scott Bentham found out when they opened their local food stop, Chicks & Chops. One is a Filipino food and beverage manager who earned her acumen in some of London’s most luxurious hotels, the other, a British software [...]
