Oh My Veggies » Vegetarian Recipes » Vegetarian Main DishesPublished: Feb 28, 2013 · by Nicole · Updated: Aug 2, 2021 · This post may contain affiliate links.Jump to Recipe - Print RecipeWhen I told my husband I was going to do a post about seitan, we had the following conversation:"Well, if you do a post about seitan, the title should be 'Hail Seitan!'--get it? Hail Seitan?""I think that joke has been made before..."Husband is completely dejected. "Aw, I thought that was clever.""Nope, I'm pretty sure they even sell Hail Seitan t-shirts."…and indeed, they do.Seitan isn't something I use in a lot of my cooking, but since I'm not too keen on most meat substitutes, when I do use seitan, I'm so very glad it exists. Seitan is pretty much the perfect substitute for poultry. You can substitute it ounce-for-ounce, cup-for-cup anytime you have a recipe that calls for chicken or turkey. And you don't need to make many (or any!) adjustments to the recipe either--that alone is reason to hail love...
