Ladies, let’s discuss something deliciously savory today – tarts!For many, the warm flaky crust of a tart is its reward. Not only do tarts satisfy the taste buds, but they’re also incredibly versatile – you can fill them with sweet or savory ingredients for an unbeatable combination of texture and flavor. With this post, we take inspiration from classic recipes to offer some delicious and easy-to-make savory tarts that are sure to please any palate; everything from traditional quiches laced with herbs and melted cheese to zesty vegetable galettes featuring seasonal produce can be found here!If you’re a savory fan like me, you’ll love the idea of a tart. It’s like a delicious pie but in a more elegant form, and the best part – it’s super versatile! You can add veggies, meats, cheeses, and herbs to make it your own.Firstly, let’s talk about the tart crust. An excellent tart crust should be buttery, flaky, and hold its shape when filled. You can use many types of crusts for savory tarts,...
