Published: Jan 8, 2021 · Updated: Jun 10, 2021 by Anna · This post may contain affiliate links · This blog generates income via ads · Jump to RecipeThis quick and easy hollandaise sauce recipe with a rich, citrusy flavor is not only delicious, but gluten-free, low carb, and keto-friendly. It will become the perfect addition to many of your main and even side dishes.Jump to:Ingredients and substitutesStep by step directionsServing ideasHow to reheat hollandaiseCarbs in hollandaise sauceMore low carb recipesRecipeIngredients and substitutesEgg yolks and butter - These two ingredients are the body of our keto hollandaise sauce. Use unsalted butter and make sure that there are no egg whites in your egg yolks! If you don’t know where to use egg whites leftovers, you can try to make these CHOCOLATE-DIPPED SUGAR-FREE MARSHMALLOWS or my favorite KETO CHOCOLATE CHIP COOKIES.White wine vinegar and lemon juice – Vinegar will give our sauce acidity, while lemon juice will introduce a bright and re...
