Dutch Honey Syrup is a family tradition on my maternal side. An easy homemade syrup recipe, that we’ve always referred to as Dutch Honey, but is more commonly called Vanilla Butter Syrup, blonde butter syrup, vanilla butter syrup, buttermilk syrup, cream syrup and sometimes just vanilla syrup. It’s funny because it doesn’t contain honey or buttermilk… it also almost the same as maple cream, but no maple. The only thing I can tell you with 100% certainty is that you and your family will soon start to crave it. It is that good. It is an an easy sweet syrup for fluffy pancakes, waffles, French toast, German pancakes, biscuits or even vanilla ice cream! I also use it as a simple syrup between cake layers or for poke cakes.While I generally reserve it for special occassions, it is a great option when real maple syrup isn’t available (or you just ran out!) for your favorite pancakes. What You’ll NeedBasic ingredients combine to make the ultimate of sweet sauces. White sugar– We use white in...
