Jump to RecipeYuca and Malanga are two of my favorite side dishes to eat with Cuban food. With my method, Pressure Cooker Cuban Yuca con Mojo is super simple. The Yuca is cooked at the same time as the sour orange garlic sauce, all in one pot.Pressure Cooker Cuban Yuca Con Mojo {Cassava w/Garlic Sauce]Growing up in Miami, I was exposed to and ate Cuban food regularly.The flavors, spices and traditions of the Cuban people are wonderful.They are a people of family and love. I remember spending a day at Rico Lorenzo’s home for a family gathering.He and his wife were close friends of my dad and me and were like family.I still remember that pig in the ground. As a Jew, well, I just had to grin and bear it. Hehehe.Yuca isextremely popular in South Florida and found at all Cuban and Caribbean restaurants.Boiling Yuca takes about 25 minutes.In the Instant Pot or Pressure Cooker, this Pressure Cooker Cuban Yuca Con Mojo only takes 8 minutes.Pressure Cooker Cuban Yuca Con Mojo {Cassava w/Garlic...
