Jump to RecipeThank you, summer, for all the great fruits you produce. Baking a cake in the middle of summer may sound crazy because it's hot, but when I have beautiful sweet and fresh apricots and big plump cherries, I can't resistmaking our favorite Apricot Cherry Upside Down Cake.Want to save this recipe?Enter your email & I'll send it to your inbox.Plus, get great new recipes from me every week! This page may contain affiliate links; please see my disclosure for policy details. I earn commissions if you shop through the links on this page.Summer stone fruits are simply the best. They are sweet, juicy, flavorful, and perfect for baking. What are your favorites... peaches, nectarines, or maybe plums? One of my favorites is apricots, and I love the flavor of apricots best when they are cooked or baked.And yes, cherries are also a stone fruit; that little pit inside makes it that way. For cherry lovers, try these Cherry Handpies with fresh cherries or this old-fashioned Cherry Pandowdy...
