Jump to Recipe Print RecipeThese Spinach and Three Cheese Triangles (yep, you read that right!!) are the ULTIMATE in easy and delicious party finger food. I decided to give these a try after hearing great feedback from a few people who had added feta to my Spinach and Ricotta Rolls recipe and I was certainly not disappointed.Along with Ricotta and Feta, these crunchy and very moreish little pastry parcels also have parmesan cheese, onion flakes and a little nutmeg for some extra flavour. I couldn’t help but sampling one while taking these photos and my little helper was also impressed with them.As well as being a great party food item, these Spinach and Three Cheese Triangles are also great for an easy lunch, served with a side of salad. They are also freezer friendly and I’m already planning to take one out for my lunch tomorrow!When adding the filling for the triangles, try to arrange it so that it spreads down into the corner of the triangle, that way you get more of the delicious f...
