A whisk blends, mixes and aerates ingredients, allowing you to easily make batter, creams and sauces.
As an essential part of any kitchen utensil lineup, the whisk blends, mixes and aerates ingredients, allowing you to easily make batter, creams and sauces.
While a whisk may seem like a simple device — a handle attached to wired loops — materials and design influence its effectiveness and quality. When some recipes call for whisking at length, the right one can determine how quickly and comfortably the process goes.
With a proper whisk like this top pick from OXO, cooking and baking become much easier. Learn more about whisks, so you can find the right one for your kitchen.
Most whisks are 10-12 inches in length. However, you may find some as small as 6 inches or as large as 14. The size of the bowl you’re using should influence the size of the whisk you use.
Stainless steel whisks are among the most durable. Stainless steel provides strong and simple operation; it’s easy to clean and dishwasher-safe. Be careful with certain pots and pans, particularly nonstick options, as stainless steel utensils can scratch and damage them.
Silicone is a smart choice because it won’t scratch nonstick pans. It’s also flexible, durable and typically less expensive than stainless steel.
Plastic whisks are the least expensive option and also the least durable. They can’t withstand high temperatures but can help out if you’re in a pinch.
When whisking for a long period of time, you want a handle that’s light and comfortable in your hand. Molded silicone is preferred since it prevents fatigue but also allows for a strong grip. Some handles may be ergonomically designed for maximum support. Make sure the handle is sealed—this prevents food or liquid from getting inside and setting.
Quality whisks, particularly those made of stainless steel and silicone, cost $10-$20. Large-size options or sets of whisks can cost over $30.
A. If you can only choose one whisk, the balloon design should cover common tasks like whipping and mixing. If you need two, then a flat whisk is also useful, providing a complementary design that can tend to the jobs the balloon whisk struggles with.
A. A dishwasher-safe whisk offers convenient cleaning. If it requires hand washing, however, soak the whisk in a bowl of warm water and soap. Move it around to shake free food and residue, then rinse under hot water. It’s best to wash the whisk as soon as possible after use to avoid food setting.
OXO Good Grips Silicone Balloon Whisk
What you need to know: This high-quality silicone whisk from a trusted kitchen brand offers both power and comfort.
What you’ll love: This versatile balloon whisk can be used safely on nonstick pans. It provides more power than most silicone options, and it features a comfy grip. It’s dishwasher-safe.
What you should consider: This style is not as firm as stainless steel.
OXO Good Grips Better Balloon Whisk
What you should know: This is a stainless steel whisk that’s useful for smaller spaces and comes at a solid price.
What you’ll love: It’s a durable whisk that’s easy to use and comfortable to hold. It’s powerful enough for large tasks but fits in smaller spaces. It’s dishwasher-safe.
What you should consider: Cleaning can be tedious if it isn’t rinsed immediately.
KitchenAid Classic Utility Whisk
What you should know: This is an effective whisk from a trusted brand that boasts comfort and efficiency.
What you’ll love: The plastic ergonomic handle is lightweight. The stainless steel head provides power and longevity. It’s dishwasher-safe.
What you should consider: The plastic can be flimsy and delicate.
Prices listed reflect time and date of publication and are subject to change.
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