Jump to RecipeCrispy, easy veggie cakes are made with grated vegetables – carrots, zucchini, broccoli and corn for a touch of sweetness. Vegetable patties are a tasty way to get more veggies into your diet, especially if you have picky eaters. They’re great for lunches, meal prep or a side dish for dinner. This recipe is also very customizable – you can swap out ingredients and substitute with what you have.I’ll give you variations and substitutions where I can, plus helpful tips and tricks for success. Read on for this info as well as the recipe. If you’d like to skip straight to the recipe, use the jump to recipe button at the top of the post.You may also be interested in mysweet potato cakesand my bakedbroccoli cakesrecipes. For ease of browsing, you can find all of my veggie cake recipes in one place.Why you should make this recipeMake Ahead – You can prepare the ingredients ahead of time to cook later, but you can also make them and store in the fridge for a day or two before serv...
