Tokyo, Japan (SPX) May 11, 2024
![](https://www.spxdaily.com/images-bg/field-farn-cabbage-plasticulture-system-bg.jpg)
As kimchi gains popularity worldwide, cabbage, a key ingredient, sees high wastage rates during its production and distribution, with over 30% discarded annually. This contributes significantly to environmental pollution and incurs substantial disposal costs.
Addressing this issue, Hae Choon Chang, President of the World Institute of Kimchi, a research entity funded by the Ministry of Scie