By: Oriana Romero/Published: September 23, 2020/Updated: August 30, 2021/ 42 CommentsThis post may contain affiliate links. Read our disclosure policyShare this recipe >>This Venezuelan Beef Liver and Onions is super flavorful and easy to make! Be a culinary adventurer and open your senses to this nutritional powerhouse meal. Plus, it’s a fabulous alternative to your usual dinner rotation and budget-friendly. Jump to Recipe Jump to Video Table of Contents hide 1.Traditional Venezuelan Beef Liver and Onions Recipe 2.Venezuelan Beef Liver and Onions Ingredients 3.How To Make Venezuelan Beef Liver And Onions 4.TIPS AND TRICKS TO COOK LIVER 5.Frequently Asked Questions 6.Storing Instructions 7.How To Serve Beef Liver And Onions? 8.More Venezuelan Recipes You’ll Love! 9.Venezuelan Beef Liver and OnionsTraditional Venezuelan Beef Liver and Onions RecipeI know what you are thinking: What?? Liver and Onions???To celebrate Hispanic Heritage Month September 15 through October 15, I would love to...
