Home » Gluten-Free Vegetarian Entrées » Delicious Gluten-Free Pizza Crust – An Easy Dough RecipeByKristen Wood 03/16/201909/15/2023 Last updated 09/15/2023 This post may contain affiliate links, and we receive an affiliate commission for any purchases made by you using these links. We appreciate your support!Skip to Recipe Pin RecipeNo yeast or xanthan gum is to be found in this amazingly easy Gluten-Free Pizza Crust recipe made with tapioca flour. This easy and delicious pizza crust has a delightfully chewy texture that is reminiscent of gluten-filled pizza crusts. It can be made thick or thin; and makes great cheesy breadsticks, also! It is a versatile family favorite of ours that we make EVERY Saturday night (for years now!) for our homemade pizza night. I am so happy to finally share it with you, and I hope you love it, too!I’m really excited to be sharing this gluten-free pizza recipe with you guys as it’s been a long time coming! It is a Saturday night staple in our house that th...
