Published: Dec 26, 2011 · Modified: Aug 28, 2023 by Jenna · This post may contain affiliate links · 4 CommentsJump to Recipe·Print RecipeMeringue is a whipped mixture of egg whites and sugar and can be used for pie toppings such as lemon meringue pie, baked Alaska, or even these chocolate chip meringue cookies. They look like fluffy clouds and taste amazing. Jump to:Why You Will Like This Recipe Types of Meringue CookiesWhat do I need to make Meringue Cookies?How to make the Meringue CookiesTips for Meringue CookiesChocolate Chip Meringue CookiesWhy You Will Like This Recipe On a scale of 1 to 10, I’d rate the level of difficulty for meringue cookies to be at least a 7. If you have NEVER made them before. You are going to screw up a couple of times making these cookies until you get it right and that is ok. That is how I learn from mistakes anyway until I get it right. Meringue cookies and macarons are both on the same level and if you wanted to master macaron cookies, start off with m...
