Written By Pulkit Sharma / Published on February 22, 2023 / Last updated on February 6, 2024 Jump to RecipeHave you ever tried fruit-sauced roast meat? If not, then try Gordon Ramsay’s duck a l’orange. It’s an elegant French dish of roast duck combined with cooked fruits. This recipe is super easy and delicious. Try this recipe and have a taste of Gordon Ramsay’s version of this classic French dish.Gordon Ramsay’s duck a l’orange is crispy duck meat braised with a citrus sauce a l’orange that is also called sauce bigarade. Try this recipe once and you’ll be amazed by its unique combination of flavors used by Gordon Ramsay. The zesty orange in it gives a subtle tangy flavor along with the robust sweet and sour flavors in the sauce. Read further to know the recipe instructions for Gordon Ramsay’s duck a l’orange.For Gordon Ramsay’s duck a l’orange, add orange zest strips, onion, and bay leaves to the duck cavity. Season it with salt and pepper and roast for an hour. Pan-fry onion for 5 m...
