By: Becky HardinPosted: 12/3/18Updated: 2/20/24This post may include affiliate links that earn us a small commission from your purchases at no extra cost to you.Chicken Broth is so easy to make, you won’t need to buy it from the store anymore. This delicious recipe is made with lots of vegetables, spices, and chicken to create the perfect flavor. Learn how to make chicken broth and use it in all of your soups this winter season!Table of ContentsWhat’s in This Chicken Broth Recipe?Notes from the Test KitchenVariations on Homemade Chicken BrothChicken Broth RecipeEmail This RecipeIngredientsInstructions Becky’s tipsNutrition Information Serving SuggestionsHow to Make Chicken Broth Step by StepHow to Store and ReheatHow to FreezeMore Soup Recipes To TryWhat’s in This Chicken Broth Recipe?Whole Chicken: You’ll need 2 (5-pound) whole young roasting chickens for this recipe. Water: Forms the base of the broth and soaks up all the delicious flavor from the chicken and spices.Yellow Onions: Ad...
