Asian Recipes/ Japanese/ Recipes/ Side Dish04/11/2021This post may contain sponsored content and/or affiliate links.2K Shares Jump to Recipe Jump to Video Print RecipeFor a delicious appetiser that’s crispy on the outside and fluffy on the inside, look no further than Agedashi Tofu! This simple air fryer version of the traditional Japanese deep fried tofu recipe is paired with a tsuyu sauce of dashi, mirin and soy sauce.Why We Love ThisAir fried agedashi tofu is a healthier version of the traditional deep fried tofu dish. Using an air fryer means you only need a fraction of the cooking oil, but the tofu is still just as crispy and delicious, with no mess or splatter of cooking in hot oil!This is such a light side dish, it’s perfect for serving up as an appetiser before a bigger Japanese dish like okonomiyaki or spicy miso ramen!Love tofu? See more amazing tofu recipes and marinade ideas here. Related: Hiyayakko Cold Tofu for Summer / Simple Tofu Hot Pot (Yudofu)What is Agedashi Tofu? A...
