A Listly List - China's vibrant street food scene is a gastronomic adventure that immerses locals and visitors alike in a kaleidoscope of flavours, aromas, and textures. From bustling market stalls to narrow alleys, the streets come alive with the sizzle of woks and the enticing aromas of diverse regional cuisines. This guide unveils the delectable world of China's favourite street food, where each bite tells a story of tradition, innovation, and the richness of Chinese culinary heritage. - Tanghulu , Baozi, Stinky Tofu , Roujiamo, and Jianbing
