Popped Rice Soup The rainy season is upon us, and there’s nothing that goes better with raindrops than a bowl of hot soup. At Xiu Restaurant with some of my favorite former Xavier coparents (Joseph and Joy Tiu, and Wilson and Vivian Sy), we ordered our usual favorites. New to our table was a clear seafood soup, warmed in front of us and served with toasted popped rice. The soup was comforting and tasty in its simplicity, but with a […]
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