This Pacific Coast Mexican Town Is Always the Perfect Escape
This is the latest in our series on underrated destinations, It's Still a Big World.
A day in Zihuatanejo starts before dawn. With bolillos de requesón (a salty Mexican cheese spread served on a fresh roll) and black coffee in front of the gas station at 6 a.m.
Under a moonless sky, the morning creeps in. Everything looks low-res in the limininal hours and we board a fiberglass panga boat as the sun begins to separate the water from the sky.