Baked turkey, key lime pie, parmesan crisps: Ready for Thanksgiving
Moist, flavorful and perfectly cooked. That’s what distinguishes the baked turkey sold at Nic’s in Quezon City and Makati. The restaurant owned by former fashion designer-turned-food entrepreneur Rina Go is named after her daughter Nicole Go Thorp, who has since taken a more active part in the business. Last week, the duo hosted a preview and tasting of some of their specialties in their Makati branch. Arranged on opposite ends of a banquet table were their best-selling parmesan wheat […]
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