Sea bass, soufflé, ‘pinatisang baboy’—Chef Jessie opens two new restos
Chef Jessie Sincioco’s Top of the Citi on Paseo de Roxas, Makati, served as venue for corporate events and even romantic proposals. After 23 years, the restaurant closed last July, but it’s said that when one door closes, another opens. In Sincioco’s case two doors have opened. The first came about through Fred Yuson of CWC Interiors who used to have his showroom and office in the same building as the restaurant. Now in the new CWC showroom […]
The post Sea bass, soufflé, ‘pinatisang baboy’—Chef Jessie opens two new restos appeared first on Inquirer Lifestyle.