Correction: Effects of dietary n-6: n-3 polyunsaturated fatty acid ratios on meat quality, carcass characteristics, tissue fatty acid profiles, and expression of lipogenic genes in growing goats
by Mahdi Ebrahimi, Mohamed Ali Rajion, Saeid Jafari, Mohammad Faseleh Jahromi, Ehsan Oskoueian, Awis Qurni Sazili, Yong Meng Goh, Morteza Hosseini Ghaffari