Ultimate Gooey Brownie with Caramelised Choc and Macadamias. Plus its GLUTEN FREE
This is Sally's all time favourite brownie and it just happens to be Gluten Free. It's made using ground Almonds instead of flour which gives the Brownie the most amazingly fudgey gooey texture.
You can add any chocolate chips or nuts to this brownie but we have gone for our faves - Caramelised…
Source: Cupcake Jemma (2022-05-24)